Dec 29, 2025 · Aji Restaurant in Taos offers a delightful dining experience with a variety of unique and delicious dishes. Standout menu items include ensalada dulce, ceviche, Brussels sprouts, yucca, …

flank steak, tortilla chips, ranchero sauce, peppers rajas, radish, asadero & parmesan cheese, over easy egg, sour cream, salsa verde. two eggs any style, corn tortillas, peppers rajas, chorizo, black beans, …

Aji Restaurant, Taos: See 141 unbiased reviews of Aji Restaurant, rated 4.7 of 5 on Tripadvisor and ranked #10 of 100 restaurants in Taos.

Ají[a] is a spicy sauce that contains ají peppers (Capsicum baccatum), oil, tomatoes, cilantro (coriander), garlic, onions, and water. It is served as a condiment to complement main dishes popular in Latin …

Sep 22, 2013 · Aji peppers are known generally as the Peruvian hot pepper, where "aji" is the common name primarily in South America and areas of the Caribbean for chili peppers.

May 5, 2025 · At their core, aji chili peppers are a diverse group of South American chilies that belong primarily to the Capsicum baccatum species. Unlike many other chili varieties, aji peppers are …

Aug 5, 2020 · Colombian food is typically not spicy on its own. Instead, a hot sauce called ají — also the Colombian word for chiles — is served tableside. There are as many types of ají as there are regions...

2 days ago · aji (countable and uncountable, plural ajis or ajies) (uncountable) A spicy Peruvian sauce, often containing tomatoes, cilantro, hot peppers, and onions. quotations

3 days ago · Aji Amarillo peppers are a type of chili pepper that is common in Peruvian cuisine, known for their unique, fruity flavor and cayenne-like medium heat level. The name “Aji Amarillo” translates …

6 days ago · Peruvian chef Victoriano Lopez reveals the ingredients, methods and philosophies that home cooks can use to bring Peruvian flavor and flair to their food.